Chilli & Red Pepper Prawns and Pasta

Recipe by Summer Harvest

This dish is simplicity itself, if you need a quick meal then look no further.  It uses four ingredients and can be put together in less than twenty minutes.  Ideal for a lite lunch !  Try substituting chicken for prawns.


Cook pasta as per instructions

While the pasta is cooking add a splash of the ‘chilli & red pepper’ dressing to the pan and cook the prawns (you could also try chicken).

In a bowl combine the creme fraiche with the ‘chilli & red pepper’ dressing to make your pasta sauces…

Once the pasta and prawns are cooked, combine the prawns, pasta and the pasta sauce.

Serve with a sprinkle of coriander.


Prep. Time

1 minute

Cooking Time

20 minutes




Pasta (about 75 grams per person)
1 small tub of creme fraiche
Summer Harvest Chilli & Red Pepper Dressing
Bunch of coriander (optional)
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