This dish is simplicity itself, if you need a quick meal then look no further. It uses four ingredients and can be put together in less than twenty minutes. Ideal for a lite lunch ! Try substituting chicken for prawns.
Cook pasta as per instructions
While the pasta is cooking add a splash of the ‘chilli & red pepper’ dressing to the pan and cook the prawns (you could also try chicken).
In a bowl combine the creme fraiche with the ‘chilli & red pepper’ dressing to make your pasta sauces…
Once the pasta and prawns are cooked, combine the prawns, pasta and the pasta sauce.
Serve with a sprinkle of coriander.
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